Freeze Dried Whole Sardines
Freeze Dried Whole Sardines
Sardines are a nutrient-dense, low-mercury fish packed with omega-3 fatty acids, protein, and vitamin D, which promote a healthy coat, reduce inflammation, and support joint and brain health
Available in 2 sizes:
- 80g small (~4 inch fish, approx. 12-13pcs)
- 100g large (~7 inch fish approx. 5-6pcs)
Please feed in moderation
FREEZE DRYING BENEFITS
Why Freeze Dry?
Unlike other methods of food preservation, freeze drying does not shrink or toughen the food, and retains flavor, color, and nutrition.
Nutrition
Freeze drying maintains nearly all of the nutritional value of fresh food. Other methods of preservation, such as canning and dehydrating, use high temperatures that destroy much of the food value.
Shelf Life
Freeze dried food can last up to 25 years if unopened and stored properly. Once opened and the freeze-dried food is exposed to oxygen, use it ideally within 1 month.